The Restaurant Start-Up Guide
Books / Paperback
Books › Business & Economics › Reference
ISBN: 1574101374 / Publisher: Kaplan Business, October 2000
A 12 month plan for successfully starting a restaurant.The all new edition of The Restaurant Start U...
Read More
A 12 month plan for successfully starting a restaurant.The all new edition of The Restaurant Start Up Guide focuses on what to do and when to do it advice for preparing to open a restaurant. This preliminary planner is an indispensable resource for anyone who is thinking of opening a restaurant. Complete with resources, timelines, sample financials, facilities checklists, and more, the would be restaurateur can be up and running in 12 months.
Read Less