Culinary Essentials
Books / Hardcover
Books › Cooking › Courses & Dishes › General
ISBN: 0078226090 / Publisher: McGraw-Hill/Glencoe, June 2001
Open foodservice career pathways with this outstanding program! Packed with great charts and extraor...
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Open foodservice career pathways with this outstanding program! Packed with great charts and extraordinary full-color illustrations, this text provides a current and practical view of the culinary workplace.
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