Description
“A dazzling collection of mouthwatering recipes representing global flavors...each one is a treasure.”—Julie Sahni. Need a great meal in a hurry? A well-balanced, tasty dinner in a dish solves your dilemma. With cooking tips for such things as foolproof rice and perfect sauces. “Great simple and flavorful recipes brilliantly conceived and executed.”—Waldy Malouf.
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It's a well-balanced, tasty dinner in a dish-the ultimate solution to how to produce a great meal in a short time. And they're all stylish and adventurous, a far cry from yesterday's dull stews. Fewer ports and pans, fewer dishes-but a delicious meal your friends and family will love. What could be better than a browned and bubbling Fusilli with Three Cheeses (fontina, mozzarella, and Parmesan) and Bell Pepper? Or swordfish sitting atop a fluffy mound of couscous, with a vinaigrette of chunky fresh plum tomatoes? A piquant South American chimichurri sauce is the perfect accompaniment to a grilled steak; black beans go alongside. And lots more, with cooking tips for such things as foolproof rice and adjusting the thickness of sauces
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