Italian Regional Cooking

Italian Regional Cooking

By Boni, Ada

Books / Hardcover

Books

ISBN: 0517693496 / Publisher: Crescent Books, January 1989

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Description

Recipes for antipasto, soup, pasta, main dishes, and sweets are accompanied by descriptions of the people, customs, and scenery typical of Italy's major gastronomic regions Read More
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Used - Good With Dust Jacket

Good condition. Good dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. NOT AVAILABLE FOR SHIPMENT OUTSIDE OF THE UNITED STATES.

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