Cooking 1-2-3: 500 Fabulous Three-Ingredient Recipes (1-2-3 Cookbook)
Books / Hardcover
Books › Cooking › Methods › Quick & Easy
ISBN: 1584792868 / Publisher: Harry N. Abrams, October 2003
Organized by category, five hundred recipes--including 350 popular dishes, 150 all-new creations, and innovative cooking ideas--all of which use only three ingredients.
Read More
Organized by category, the latest entry in the popular 1-2-3 cookbook series features a delicious, easy-to-prepare repertoire of five hundred recipes--including 350 popular dishes, 150 all-new creations, and hundreds of innovative cooking ideas--all of which use only three ingredients. 25,000 first printing.
Read Less