My Bread: The Revolutionary No-Work, No-Knead Method By Lahey, Jim and Flaste, Rick (CON) Books / Hardcover Cooking › Cooking & Cookbooks ISBN: 0393066304 / Publisher: W. W. Norton & Company, October 2009 Price $21.48 Free Shipping Send to a friend Description New York TimesMy Bread Read More Outlines the author's method for creating no-knead, slow-rising artisanal breads in heavy preheated pots, sharing a variety of step-by-step recipes for such classics as a rustic Italian baguettes, the stirato, and pizza Bianca. Read Less Used - Like New High Quality! Like New condition. Book Club edition. A near perfect copy that may have very minor cosmetic defects. $21.48 1 in Stock at Warehouse Quantity Add Free Shipping to continental U.S. OR $1.00 per item discount if shipped to store.