Matthew Kenney's Mediterranean Cooking: Great Flavors for the American Kitchen

Matthew Kenney's Mediterranean Cooking: Great Flavors for the American Kitchen

Books / Hardcover

BooksCookingRegional & EthnicMediterranean

ISBN: 0811814432 / Publisher: Chronicle Books, October 1997

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Description

A young chef shares his fresh interpretation of this ethnic cuisine in a collection of recipes that reflects the sensuous traditions of the Mediterranean region while relying on readily available ingredients and simple preparation techniques. IP. Read More
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Used - Very Good With Dust Jacket

Very Good condition. Good dust jacket. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner’s name, short gifter’s inscription or light stamp. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.

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