The Top One Hundred Italian Dishes
Books / Paperback
Books › Cooking › Regional & Ethnic › Italian
ISBN: 0898154340 / Publisher: Ten Speed Press, July 1991
Emphasis is on "exciting but healthy eating". Recipes are introduced with stories about their origins. Color illustrations. Annotation copyright Book News, Inc. Portland, Or.
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Gathers recipes from Italy's varied regional cooking traditons, encompassing such favorites as lasagna primavera, pesto, minestrone soup, and other fish, pasta, pizza, meat, poultry, vegetable, and rice dishes
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