Chef Paul Prudhomme's Seasoned America

Chef Paul Prudhomme's Seasoned America

Books / Hardcover

BooksCookingRegional & EthnicAmericanGeneral

ISBN: 0688052827 / Publisher: William Morrow Cookbooks, October 1991

Price Starting at $10.99

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Description

A cookbook that focuses on regional and ethnic dishes presents 150 recipes--from Albuquerque burritos to New York City latkes to West Coast Egg Foo Yung--that reinterpret traditional cooking using unusual seasonings Read More
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Collectible - Good Signed With Dust Jacket

Signed Copy Collectible - Good. Good dust jacket. Inscribed by author on half title page. Slightly dampstained.

$16.16

1 in Stock at Warehouse

Used - Very Good With Dust Jacket

Very Good condition. Good dust jacket. A copy that may have a few cosmetic defects. May also contain a few markings such as an owner’s name, short gifter’s inscription or light stamp.

$10.99

2 in Stock at Warehouse

Used - Very Good With Dust Jacket

Very Good condition. Very Good dust jacket. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner’s name, short gifter’s inscription or light stamp.

$10.99

1 in Stock at Warehouse

Used - Good With Dust Jacket

Good condition. Good dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.

$10.99

1 in Stock at Warehouse

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