Near a Thousand Tables: A History of Food

Near a Thousand Tables: A History of Food

Books / Paperback

BooksCookingHistory

ISBN: 0743227409 / Publisher: Free Press, September 2003

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Charts the course of humanity's relationship with food, discussing such topics as the origins of cooking, the ritualization of eating, the inceptions of herding and agriculture, the rendering of food as a status symbol, and the globalization of it comes from. Reprint. 20,000 first printing. Read More
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Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.

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