Gourmet's Quick Kitchen
Books / Hardcover
Books › Cooking › Methods › Gourmet
ISBN: 0679452575 / Publisher: Random House, August 1996
A new assortment of more than two hundred easy-to-prepare, time-saving recipes, representing the best of Gourmet's "In Short Order" column, features such dishes as Leek, Potato, and Sausage Soup and Grilled Mahimahi with Lime, Garlic, and Cumin. 25,000 first printing.
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Oven-Roasted Eggplant Crostini ... Chicken and Shallots with Riesling and Grapes ... Tiramisu Chocolate Wafer Cake ... Who has time to make dishes like these? With Gourmet's Quick Kitchen you will, because each delicious, satisfying recipe for two takes less than 45 minutes to prepare. Incredibly, there are over 200 quick-and-easy kitchen-tested recipes in this volume, beautifully illustrated with more than 40 full-color photographs of the outstanding dishes within.And, because Gourmet knows how important healthful eating has become, recipes for over 40 leaner and lighter dishes are included that are low in fat and calories but are just as quickly prepared.
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