Cooking Fresh from the Mid-Atlantic: Tantalizing Recipes, Famous Chefs, and Conversations

Cooking Fresh from the Mid-Atlantic: Tantalizing Recipes, Famous Chefs, and Conversations

By McManus, Fran, Rickard, Wendy, Pouillon, Nora (INT), Yonkers, Ann Harvey (INT), and Kunstler, James Howard (FRW)

Books / Paperback

Books › Cooking › Regional & Ethnic › American › Middle Atlantic States

Books › Cooking › Seasonal

Books › Cooking › Specific Ingredients › Natural Foods

ISBN: 0967367018 / Publisher: Eating Fresh Publications, July 2002

Price Starting at $5.80

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Description

More than 130 recipes from the region¬?s 27 best chefs, handpicked for their commitment to the quali... Read More
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Collectible - Very Good Signed

Signed Copy Collectible - Very Good. Signed/Inscribed by Rickard on half title page.

$5.80

1 in Stock at Warehouse
Used - Very Good

Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner’s name, short gifter’s inscription or light stamp. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.

$5.80

1 in Stock at Warehouse
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