Slow Cooking for Two: Basic Techniques Recipes

Slow Cooking for Two: Basic Techniques Recipes

Books / Hardcover

BooksCookingMethodsSlow Cooking

ISBN: 1423633830 / Publisher: Gibbs Smith, August 2013

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Description

Meals for two have never been so easy or delicious. Using nothing more than a slow cooker for heat and a few common kitchen helpers—like foil, mini loaf pans, ramekins, a metal jar ring, a glass baking dish, plastic liners, and a stick blender—Cynthia Stevens Graubart turns the common slow cooker (3 1/2-quart) into a multi-use cooking convenience. Slow Cooking for Two includes basic instructions and creative methods for 100 recipes, plus tips and techniques. Read More
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Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.

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