Cooks' Books: An Affectionate Guide to the Literature of Food and Cooking By Coyle, L. Patrick, Jr. Books / Paperback Books › Cooking › General ISBN: 0871966956 / Publisher: Facts on File, January 1985 Price Starting at $17.99 Free Shipping Send to a friend Add to Wishlist Description Traces the history of cookbooks, and describes important works on cooking, shopping, equipment selec... Read More Traces the history of cookbooks, and describes important works on cooking, shopping, equipment selection, and food appreciation Read Less Below is a list of products arranged by condition. Select the quantity of the product you desire and click the "Add" button. Used - Good Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. $17.99 1 in Stock at Warehouse Quantity Add Free Shipping to continental U.S. OR $1.00 per item discount if shipped to store. Reviews Goodreads reviews for Cooks' Books: An Affectionate Guide to the Literature of Food and Cooking