Low-Salt Cookbook: A Comp Guide to Reducing Sodium & Fat in Diet (American Heart Association)

Low-Salt Cookbook: A Comp Guide to Reducing Sodium & Fat in Diet (American Heart Association)

By Starke, Rodman D. and Winston, Mary

Books / Hardcover

Books › Cooking › Health & Healing › Low Salt

Books › Health & Fitness › Healthy Living

ISBN: 0812918525 / Publisher: Times Books / Random House, October 1990

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Description

Presents more than 200 recipes for low-salt, low-fat yet flavorful dishes for sufferers of high bloo... Read More
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Used - Good With Dust Jacket

Good condition. Good dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.

$6.08

3 in Stock at Warehouse
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