
New Ideas for Casseroles
Books / Paperback
Books › Cooking › Courses & Dishes › Casseroles
ISBN: 0895863138 / Publisher: HP Trade, January 1987
Spiced with the flavors of international cuisines, these recipes include breakfast, brunch, dinner a...
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Spiced with the flavors of international cuisines, these recipes include breakfast, brunch, dinner and dessert dishes, as well as quantity recipes and low-calorie treats, all made with fresh, mostly from scratch ingredients
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