The Gourmet Prescription for Low-Carb Cooking

The Gourmet Prescription for Low-Carb Cooking

By Chud, Deborah Friedson, M.D.

Books / Paperback

Books › Cooking › Methods › Gourmet

Books › Cooking › Health & Healing › General

ISBN: 1579595197 / Publisher: Bay Books, April 2002

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An "insulin-conscious" cookbook combines the latest medical data and recipes Read More
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Used - Very Good

Very Good condition. A copy that may have a few cosmetic defects. May also contain a few markings such as an owner’s name, short gifter’s inscription or light stamp.

$6.58

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Used - Good

Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.

$6.58

1 in Stock at Warehouse
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