Williams-Sonoma Collection: Seafood

Williams-Sonoma Collection: Seafood

Books / Hardcover

BooksCookingSpecific IngredientsSeafood

ISBN: 0743261887 / Publisher: Free Press, June 2005

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A collection of oven and outdoor-grill Williams-Sonoma seafood recipes provides for dinners, parties, and casual entertaining, sharing the preparation instructions for dozens of options from Grilled Salmon and Garlic Shrimp to Lobster Risotto and Clams Oreganata. 50,000 first printing. Read More
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Used - Good With Dust Jacket

Good condition. Very Good dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.


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