Gordon Ramsay Makes It Easy
Books / Paperback
Books › Cooking › Methods › Quick & Easy
ISBN: 0764598783 / Publisher: Harvest, September 2005
The internationally renowed chef and star of Hell's Kitchen creates a selection of one hundred quick and easy recipes for the home cook. By the author of In the Heat of the Kitchen.
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<div>Easy, home-style recipes from chef Gordon Ramsay, star of the hit Fox reality show, “Hell’s Kitchen.”<p>International superstar chef Gordon Ramsay scored a huge hit this past summer with his Fox-TV reality show, “Hell’s Kitchen,” which showcased both his formidable cooking skills and his infamous temper. Now this three-star Michelin chef is showing a different side in <i>Gordon Ramsay Makes It Easy</i>, his first cookbook geared specifically to the needs of the home cook, with simple, accessible recipes that take very little time to make. This gorgeous-looking book is packed with 200 color photographs and makes a great gift for cooks of all levels and of course fans of the TV show. A free bonus DVD is included with the book, featuring exclusive footage of Gordon cooking recipes from the book in his own home kitchen.<p>Gordon Ramsay (London, UK), with eight restaurants, is Britain’s most highly acclaimed chef and restauranteur and the only London chef to have been awarded a three-star Michelin rating. He is also the author of <i>In the Heat of the Kitchen</i>. His other hit U.K. television shows, “Ramsay’s Kitchen Nightmares” and “Ramsay’s Boiling Point,” can be seen in the U.S. regularly on BBC-America.</p></p></div>
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