The Joy of Cooking, Revised and Expanded Edition

The Joy of Cooking, Revised and Expanded Edition

By Rombauer, Irma von Starkloff, Becker, Marion Rombauer, Hofmann, Ginnie (ILT), and Matsumoto, Ikki (ILT)

Books / Paperback

Books › Cooking › Methods › General

ISBN: 0452279151 / Publisher: Plume, November 1997

Price Starting at $6.78

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Description

Information on foods and cooking techniques accompanies recipes for hors d'oeuvres, soups, salads, main dishes, side dishes, breads, pies, cookies, candies, and desserts Read More
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Used - Good

Good condition. Revised and Expanded edition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.

$6.78

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