Food For the Emperor and The Art of Oriental Cooking By John D. Keys and Mrs. Jung-Suck Choy Books / Hardcover Cooking › Cooking & Cookbooks Publisher: Ward Ritchie Press, January 1963 Price $67.98 Free Shipping Send to a friend Add to Wishlist Used - Good Good condition. No Dust Jacket (Chinese Cooking, Cookbook) A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. $67.98 1 in Stock at Warehouse Quantity Add Free Shipping to continental U.S. OR $1.00 per item discount if shipped to store.
