Gourmet's Guide to Chinese Cooking By Ann Body Books / Hardcover Cooking › Cooking & Cookbooks ISBN: 0706401530 / Publisher: Octopus Books, September 1974 Price $16.95 Free Shipping Send to a friend Add to Wishlist Used - Acceptable With Dust Jacket Acceptable condition. Good dust jacket. Dust jacket price clipped. A readable, intact copy that may have noticeable tears and wear to the spine. All pages of text are present, but they may include extensive notes and highlighting or be heavily stained. Includes reading copy only books. $16.95 1 in Stock at Warehouse Quantity Add Free Shipping to continental U.S. OR $1.00 per item discount if shipped to store.
